How It Works Features Pricing Results FAQ
AI Ordering for Restaurants

Your phone is ringing.
Your staff are too busy to answer it.

Never miss an order again.

InOrdera answers your restaurant's calls, takes orders, recommends extras and sends them straight to your team — even when your staff are busy.

No new staff·Zero commission·Works with your existing setup·Go live in under a day

Try It Yourself

Hear your restaurant's AI assistant.

Don't just read about it. Book a live demo and hear how InOrdera handles a real restaurant order — on your own menu.

Pick a time that works for you and we'll walk you through InOrdera live.

The Problem

Friday night. 7:14pm.

☎️
Customer calls
Phone rings.
👨‍🍳
Your chef is cooking
Staff are busy.
👥
Front-of-house are serving
Nobody gets to the phone.
The customer hangs up
Order lost.

InOrdera answers instead
☎️
Call answered
Every time, even at peak.
🗣️
Order taken
Naturally, conversationally.
🍟
Extras suggested
Relevant, not pushy.
Order confirmed
Sent straight to your team.

Your staff keep serving. Your customers keep ordering.

Why It Pays For Itself

One AI assistant.
Four ways it pays for itself.

01
Recover missed orders

Every call gets an answer, even during the busiest periods. No more losing customers because your team couldn't get to the phone.

Recover more orders →
02
Increase every order

InOrdera can recommend relevant extras during the conversation, without adding pressure on staff.

"Would you like to add garlic naan for £2.50?"

See how upselling works →
03
Reduce staff interruptions

Your team can focus on customers in front of them instead of stopping to answer repetitive phone calls.

See how it works →
04
Keep orders flowing

InOrdera sends orders straight into your existing restaurant systems so your team doesn't have to re-enter them manually.

See integrations →
The Business Case

How much revenue could your restaurant be losing?

Missed calls, orders with no upsell, and commission on orders that could go direct all add up. Estimate what they could be worth for your restaurant.

Missed orders
40
20%
£25
26
Upselling
500
£2.00
Commission Savings
150
25%
Estimated potential revenue
£5,200/month
Missed orders recovered£4,160
Upselling uplift£1,000
Commission saved£938

That's £62,400/year in potential revenue, based on 8 missed calls/day.

These figures are estimates based on the information you enter and are not a guarantee of revenue. Commission savings assume orders currently placed via third-party delivery apps could be moved to direct phone or website ordering.

How It Works

From phone call to order in three steps.

1
We learn your restaurant.

We configure InOrdera around your menu, prices, opening hours, ordering rules and other relevant information.

2
Connect your phone.

Keep your existing number where supported. InOrdera handles calls according to your setup.

3
Go live.

Customers can call, order, ask questions and receive recommendations while your team gets on with running the restaurant.

That's it. Go live in under a day. No complicated software rollout. No new hardware. No lengthy staff training.
Hear The Difference

Your busiest phone call is now handled.

InOrdera answers customers when your team is busy, takes the order and handles routine questions — so staff can focus on the restaurant. It's designed to understand natural conversation, not rigid commands.

Taking orders
Hi, can I order a chicken tikka masala?
Of course. Would you like that mild, medium or hot?
Medium.
Perfect. Would you like to add a garlic naan for £2.50?
Yes please.
Great. Anything else for you today?
✓ Order confirmed
Upselling

Every order is an opportunity.

Your staff don't always have time to upsell. InOrdera never forgets.

I'll have a chicken burger.
Absolutely. Would you like to make that a meal with fries and a drink for £3.50 extra?
£11.95 £15.45

Small increases in average order value can make a meaningful difference across hundreds of orders.

Website Ordering

Your website should take orders, not just display your menu.

Give customers a natural way to browse, ask questions and place orders without waiting for your team.

  • Natural-language ordering
  • Menu questions
  • Recommendations
  • Order confirmation
  • Mobile-friendly experience
  • Human handoff when required
Hi! Looking for something spicy tonight, or your usual order?
What's in the lamb biryani?
Slow-cooked lamb, basmati rice, saffron and warming spices. Would you like to order one?
Integrations

Works with the systems you already use.

InOrdera connects with your existing restaurant technology so orders can move through your operation without unnecessary manual work.

Setup details can vary by restaurant. Contact us to confirm compatibility with your system.

Allergen Handling

Never miss an allergen disclosure again.

InOrdera can state which of the 14 major allergens are present in a dish on every order — not just when a customer happens to ask — and follows your restaurant's configured rules and escalation process.

🍽️
States allergens on every order
InOrdera can proactively tell customers which allergens are present in a dish as it's ordered, using the information you provide for your menu.
💬
Recognises allergen questions
InOrdera can flag when a customer mentions an allergy or intolerance during the conversation.
👥
Transfers when uncertain
Where uncertainty exists, customers can be transferred to your team rather than receiving an unsupported answer.
📋
Creates a consistent record
Every order can carry a record of what allergen information was given, so disclosure doesn't depend on which member of staff answered the phone.
Restaurant operators remain responsible for maintaining accurate ingredient and allergen information and for their legal compliance obligations.
⚠️
Allergen mistakes carry real legal risk.

UK restaurants already have a legal duty to give customers accurate allergen information, and campaigns like Owen's Law have pushed for that information to be made clear on every order — not just when a customer thinks to ask. Getting it wrong can mean fines, prosecution, or serious reputational damage. Consistently disclosing allergen information on every call is one way to help manage that risk.

Multilingual

Serve more customers in more languages.

Give customers the option to communicate naturally in supported languages without needing additional staff. InOrdera supports multiple languages.

English
"Can I get two chicken tikka masalas?"
Spanish
"¿Puedo pedir dos chicken tikka masalas?"
Analytics

Know exactly what your AI assistant is doing.

Calls answered, orders taken, revenue generated, average order value, upsells, human transfers and peak call times — all in one dashboard.

This week Example data
1,284
Calls answered
342
Orders taken
£27.40
Average order
£1,146
Upsell revenue

Illustrative example data — not results from a live customer.

Real Customer Results

Built for restaurants. Proven in the real world.

Be one of the first.

We're working with a small group of independent restaurants to bring AI ordering into everyday service. As real results come in, we'll publish them here — with real restaurant names, real numbers and real quotes.

Capacity to be confirmed

We're looking for 25 restaurants.

We're inviting independent UK restaurants to become founding InOrdera customers.

Pricing

Pricing built around your restaurant.

Call volume, menu size and number of locations all affect what makes sense for your restaurant — so we work it out with you rather than publishing a one-size-fits-all price. No commission on orders, ever.

💬

Let's talk about your restaurant.

Tell us a bit about your setup and we'll put together pricing that makes sense for you — no obligation.

One extra order a day could cover the cost.

Depending on your average order value, recovering even a small number of missed orders can make InOrdera commercially worthwhile.

Calculate your restaurant's numbers →
Free Trial

Let InOrdera work your busiest week.

Don't take our word for it. Try it with your own menu and see what happens.

1

We configure your menu

2

Connect your phone

3

You test it

4

InOrdera handles real calls

5

You review the results

7-Day Free Trial

Try InOrdera on your own menu for 7 days, then decide if it's right for your restaurant.

FAQ

You probably have questions.

Will customers know they're talking to AI?
InOrdera is designed to sound natural and conversational. We recommend being transparent with customers where appropriate and following applicable requirements.
What happens if InOrdera doesn't understand something?
If the system encounters a situation it cannot confidently handle, your configured escalation process can transfer the interaction to your team.
Will I have to change my phone number?
The answer depends on your current phone setup. InOrdera can be configured around supported phone arrangements so that you can keep disruption to a minimum.
Does it work with my POS?
InOrdera supports selected integrations. View the integrations section or contact us to confirm compatibility with your system.
Do I need technical knowledge?
No. Our team handles the initial configuration and helps you get set up.
Can it take complicated orders?
InOrdera is designed to understand natural conversations, modifications and common restaurant ordering scenarios. When a request falls outside its configured capabilities, it can escalate to your team.
How does allergen flagging work?
InOrdera can state which allergens are present in a dish as customers order, and flag when someone mentions an allergy or intolerance. Where there's uncertainty, the conversation can be transferred to your team. You remain responsible for keeping your ingredient and allergen information accurate and for your legal compliance obligations.
Can I change what it says?
Yes. Restaurant-specific menus, rules, tone and ordering behaviour can be configured.
How much does it cost?
It depends on your call volume, menu size and number of locations, so we work out pricing with you rather than publishing a fixed rate. Talk to us and we'll put together numbers for your restaurant.

Your next customer is already on the phone.

Don't make them wait for someone to answer.

No commission · Restaurant-focused · Human handoff available